As part of my ongoing Baking Basics series, I’m sharing with you How to Make a Buttermilk Substitute.Not just one substitute… However, sour cream is thicker than buttermilk, so it’s best to thin it with water or milk when making a buttermilk substitute. Use in recipes calling for buttermilk… If you're able to get your hands on Barber's, try it out in our ultimate biscuit recipe. Add one tablespoon of lemon juice (or vinegar) to the cup, and top it off with low-fat milk. Therefore, if your recipe calls for 1 cup of buttermilk, simply substitute 1 cup (237 ml) of kefir. What Is Veganism, and What Do Vegans Eat? This fine white powder is a byproduct of making wine and has a neutral flavor (2). You can use any kind of milk as well, but if your recipe calls for a certain type of buttermilk — such as low-fat — it may be best to use a similar type of milk to make a substitute. Lemon juice is an acid you can use instead of vinegar to make buttermilk. 1 cup milk 1 Tbsp lemon juice (or white vinegar) Instructions. Buttermilk is definitely an ingredient you don’t want to omit. Buttermilk is a useful ingredient, but if you don’t typically buy it or have dietary restrictions, you can easily make substitutes at home. How many times have you found yourself in need of buttermilk? Therefore, it’s better to mix the cream of tartar with the other dry ingredients in your recipe, then add the milk. To revisit this article, visit My Profile, then View saved stories. See more ideas about baking tips, food hacks, cooking and baking. But if you're out, don't worry — here are 10 great substitutes for baking powder. Though many sources recommend letting the mixture sit for 5–10 minutes before adding it to your recipe, experts suggest this isn’t necessary. Then add lactose-free milk to the 1-cup line (237 ml) and stir. Lactose intolerance is common and can cause a wide range of symptoms. To make a buttermilk substitute, use 1 3/4 teaspoons of cream of tartar per 1 cup (237 ml) of dairy free milk. Aug 16, 2020 - Explore Anneblue's board "Buttermilk substitute" on Pinterest. The best substitute for buttermilk? Dec 8, 2019 - Buttermilk substitutes have a lot to live up to since buttermilk is such a key part of so many delicious recipes. additional substitute options. ), No tinkering needed for this one: substitute equal parts kefir for buttermilk in any recipe—just make sure it's unsweetened, unflavored kefir. You can buy powdered, dehydrated buttermilk and return it to a liquid state by adding water, per the instructions on the package. Add about 1/2 cup of the batter to the hot griddle. Here are 14 great substitutes for buttermilk. Though kefir contains a wider range of beneficial bacteria and other microbes than buttermilk, heating it will kill many of the microbes (7, 8). Top the lemon juice with skim, low fat or whole milk. Try using one of these buttermilk substitutes—or the real deal!—in these recipes: Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. You can also use 1 cup of plain yogurt or 1-3/4 teaspoons cream of tartar plus 1 … What’s the pH of Milk, and Does It Matter for Your Body? Place the flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. You can use plain kefir to replace buttermilk cup for cup. MIX 2 tablespoons lemon juice + 14 tablespoons of milk (1%, 2%, or whole). Then, add milk to the 1-cup line (237 ml) and stir. Maybe you don't want to buy buttermilk for a recipe that calls for just half a cup of it, or maybe you've already started cooking and just realized you need buttermilk and don't have any. (Another cool sour cream trick? Paleo diets typically exclude dairy products, grains, and legumes, allegedly based on the diet of prehistoric human ancestors. Many people are intolerant to dairy. Recipe calls for buttermilk and you don't have any? The proportion will depend on the thickness of your yogurt, but generally it'll be around 1/4 liquid with 3/4 cup yogurt. Stir and let the mixture sit for about 10 minutes. Here are several dairy-based buttermilk substitutes: Adding vinegar to milk gives it an acidity similar to that of buttermilk. To make 1 cup of buttermilk substitute, add 1 tablespoon (15 ml) of vinegar to a liquid measuring cup. Stir, and then let it sit for two minutes. There are several plant-based milk alternatives and soy products you can use to make a buttermilk substitute depending on your dietary needs (9). Although we think Barber's buttermilk is the best, unfortunately, it's not available throughout the entire South. If you measure the milk separately, you’ll need a scant — or not quite full — cup (around 222 ml). For creating this combination, you need one part of Greek yogurt and two parts of the milk. Add one tablespoon lemon juice or white vinegar to a liquid measuring cup, and add enough milk until it measures 1 cup. © 2020 Condé Nast. This article examines the health effects of dairy products, which seem to vary greatly between individuals. 250ml whole or semi-skimmed milk 1 tbsp lemon juice Mix the milk and lemon juice in a jug or bowl and leave at room temperature for 5-10 mins until the milk has thickened slightly. Soy milk & yogurt + vinegar or lemon juice. Yes, we are talking about the Greek yogurt because it has a consistency thicker than plain yogurt, which makes it a better choice for a buttermilk powder substitute. You'll need a little extra water to thin it out. (Only have Greek yogurt? The Best Buttermilk Substitutes Milk and Lemon or Vinegar In a 1-cup measuring cup, add 1 Tablespoon of fresh lemon juice. Don't panic—there are a few good ways to get around it. Here is a list of 11 super healthy probiotic foods. Let stand 5 minutes.The milk will get thicker and clumpy and is ready to use in any recipe calling for buttermilk. Surprisingly, you can make buttermilk substitutes — either dairy-based or nondairy — using ingredients you probably have on hand. With a wonderfully moist interior beneath a crunchy crust and a generous amount of fragrant lemon zest, this cake is a classic reborn. The key elements of a buttermilk substitute are an acidic ingredient — typically lemon juice, vinegar, or cream of tartar — and a liquid, such as milk or a plant-based milk alternative. Sour cream is made by using lactic acid bacteria to ferment cream, giving it a tangy flavor similar to buttermilk (5). Acidified buttermilk is the best bet, and here's how to make it. Can You Eat Dairy If You Have Acid Reflux. Plain yogurt is a great 1:1 substitute for buttermilk. Stir, and let sit for five minutes before using. The reason a lot of baking recipes use buttermilk has to do with the chemical reaction between baking soda and lactic acids. 1 cup milk (2% or whole milk is best) 1 tablespoon vinegar (apple cider vinegar is best) Instructions. Ingredients. My favorite acid for a buttermilk substitute is lemon juice. But if you don’t have buttermilk on hand, you cannot substitute regular milk instead, because it doesn’t have the same properties. The 6 Best Substitutes for Cream of Tartar. Fortunately, there are a number of buttermilk substitutes you can create with just a few simple ingredients that you probably already have in your refrigerator. The pH of milk is often presented as a drawback…, Vegan diets have received an increasing amount of attention in recent years. If you’re using powdered buttermilk for baking, it may work best to mix the buttermilk powder with the other dry ingredients, then add the water at the point when you’d normally add liquid buttermilk. Close. (Use any additional leftover kefir to make this lovely beet soup.). It has a tangy flavor and thicker consistency than milk and is commonly used to make biscuits, pancakes, waffles, muffins, and cakes. At the end of that time, you will see the milk begin to curdle. For this recipe, you need an 8-ounce measuring cup. Here are 5 signs and symptoms of lactose intolerance. Share options. However, if you have a very low tolerance for lactose, you can make a buttermilk substitute with lactose-free milk — though it may taste a bit on the sweet side (4). Then, add milk to the 1-cup line (237 ml) and stir. Its acidity activates the baking soda in recipes and acts as a raising agent. Best buttermilk substitute options 1. Cream of tartar tends to clump when stirred directly into milk. Greek Yogurt Buttermilk Substitute. Milk and lemon juice: Adding lemon juice to milk can give it the acidic flavour of buttermilk. While buttermilk was traditionally a byproduct of making butter, modern-day buttermilk is made by adding lactic acid bacteria to milk, which ferments it. All rights reserved. Buttermilk is lower in lactose than regular milk, so people with lactose intolerance may find that they can tolerate it (3). The first time I saw that as a kid it seemed like magic: pour vinegar over baking soda and lots of bubbles pour out over the top of the vessel. See more ideas about Buttermilk substitute, Cooking recipes, Recipes. Ad Choices. Powdered buttermilk However, bottled varieties typically contain preservatives, such as sodium benzoate and sodium sulfite. The key elements of a buttermilk substitute, whether dairy-based or not, are acidity and a liquid — ideally one similar in flavor and composition to buttermilk. Cream of tartar is a popular ingredient in many recipes. These substitutes are also vegan (10, 11). At this point, the milk is acidic and curdled, just like buttermilk. Still, many people don’t keep it on hand, and others don’t use it due to dietary restrictions. You can also use vinegar instead of lemon juice. For a variety of reasons, you may find yourself needing a replacement for sour cream. Mar 25, 2020 - Buttermilk substitutes have a lot to live up to since buttermilk is such a key part of so many delicious recipes. The included recipes make 1 cup (237 ml) of buttermilk substitute: The following plant-based buttermilk substitutes are low-carb and paleo-friendly. The Milky, Cheesy Truth, 11 Probiotic Foods That Are Super Healthy, 5 Signs and Symptoms of Lactose Intolerance. Ingredients. Substitutes For Buttermilk 1. But if you're baking or making pancakes, you can definitely use a substitute for buttermilk. See more ideas about Baking tips, Cooking measurements, Baking substitutes. You can either use fresh-squeezed lemon juice or bottled lemon juice. Apr 8, 2018 - Explore Mildred Mosley's board "Buttermilk substitute ! Step 3: Use homemade buttermilk substitute, including the curdled bits, in your recipe when it calls for buttermilk. To make a buttermilk substitute, use 1 3/4 teaspoons (5 grams) of cream of tartar per 1 cup (237 ml) of milk. Stir, and let sit for five … Is Dairy Bad for You, or Good? The recipes below make 1 cup (237 ml) of buttermilk substitute. Buttermilk Panna Cotta with Apricot and Candied Fennel, Sour-Cream Pancakes with Sour-Cream Maple Syrup. Summary A common way to make a buttermilk substitute is to add an acidic substance — typically lemon juice, vinegar, or cream of tartar — to milk. This is the best Buttermilk Substitute you'll need. You can replace buttermilk cup for cup with plain yogurt, but it may work better to thin the yogurt with water or milk, especially for recipes that make a thin batter, such as for cake. Use it to stabilize whipped cream if you're making it ahead of time. Or, if a thicker substitute fits with your recipe, sour cream + milk is a great choice. Use a whisk to … Secure the lid and shake well. Our website services, content, and products are for informational purposes only. Simply add 1 tablespoon (15 ml) of lemon juice or vinegar to a liquid measuring cup. Each substitute makes 1 cup. The acidity of the buttermilk … To make 1 cup of buttermilk substitute, add one tablespoon of lemon juice and add 1 cup of milk and stir well. Cream of tartar will clump if stirred directly into milk, so it’s better to mix it with the other dry ingredients in your recipe, then add the milk. Another acidic substance that can be combined with milk to make a buttermilk substitute is cream of tartar, chemically known as potassium bitartrate. Rice powder is a good substitute for those with multiple food allergies, such as soy, dairy, or nut allergies. You can also use greek yogurt as a buttermilk substitute but it should be thinned down slightly with regular milk. There are a number of substitutes for buttermilk in baking. Similarly (though not as dramatically) when baking soda and acidified dairy are combined in a batter, they release carbon dioxide bubbles that help leaven and lighten whatever you're making—real, grown-up, baking magic! Baking powder adds volume and lightens the texture of baked goods. You can actually whip up a perfectly capable buttermilk substitute with ingredients you probably already have on hand. If you’re curious about one of these options, try it the next time you’re baking. One common brand advises combining 1/4 cup (30 grams) of powdered buttermilk with 1 cup (237 ml) of water to yield 1 cup (237 ml) of buttermilk. Whisk 1 3/4 teaspoons cream of tartar into one cup of milk. How to Make a Buttermilk Substitute – 4 Simple Substitutions Watch the How to Make Buttermilk Substitute – 4 Simple Substitutions video. Made in the oldest dairy in Alabama, you can find Barber's buttermilk at supermarkets in its home state, as well as Mississippi, Georgia, and Florida. It won’t thicken as much as traditional buttermilk, but it’s a great substitute when making scones, soda bread or pancakes. Any of these buttermilk alternatives will yield tender, flavorful baked goods: Add one tablespoon lemon juice or white vinegar to a liquid measuring cup, and add enough milk until it measures 1 cup. In a jar, pour in 1 cup of milk and 1 tablespoon of vinegar. To make 1 cup of buttermilk substitute, add 1 tablespoon (15 ml) of lemon juice to a liquid measuring cup. © 2005-2020 Healthline Media a Red Ventures Company. … WHISK and it is ready to use. This mimics the tang and acidity of the buttermilk. This article presents 6 of the best substitutes for cream of tartar. To revisit this article, select My⁠ ⁠Account, then View saved stories. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Acidified buttermilk is the best bet, and here's how to make it. ", followed by 124 people on Pinterest. These soy-based alternatives are both dairy-free and vegan. You can use various kinds of vinegar, such as apple cider or distilled white vinegar, but the latter has a more neutral flavor. All rights reserved. Sour Cream: Combine 3/4 cup sour cream … Buttermilk adds a creamy, slightly tangy flavor to both sweet and savory recipes. Can you use a buttermilk substitute? Find the best ingredient substitute for buttermilk if you don't have it on hand for making pancakes, fried chicken and other dishes. Alternatively, you can add a teaspoon of milk at a time to the cream of tartar and mix it until smooth with each addition. You can most types of milk: whole milk, 2%, 1% or even non-dairy milks. Bingo! Creamy and tangy, it brings beautiful flavor and tenderness to sweet and savory recipes. For each cup of buttermilk, you can use 1 tablespoon of white vinegar or lemon juice plus enough milk to measure 1 cup. ), Whisk together equal parts sour cream and water. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Dec 4, 2018 - Explore nandb64's board "substitute for buttermilk" on Pinterest. What can you use instead of buttermilk? From the best chocolate cake, and moist banana cake to Texas sheet cake, this homemade buttermilk substitute works like a charm. Stir, then let stand for 5 minutes. If you’re using a thicker Greek-style yogurt, you'll need to thin it out: Whisk ¾ cup Greek yogurt with ¼ cup water or milk. Here are 10 substitutes if you're trying to replace heavy cream with a lower-fat or dairy-free…. Whisk a bit of milk or water into plain, unsweetened yogurt until you get a buttermilk-like consistency. Nothing matches the pure taste of buttermilk exactly, and if you really want to taste that flavor—if you're making dip, perhaps—you should try and stick with the real thing. Healthline Media does not provide medical advice, diagnosis, or treatment. Best Buttermilk Substitute Recipes How do you make buttermilk with milk? To make 1 cup (237 ml) of buttermilk substitute, combine 3/4 cup (163 ml) of plain yogurt with 1/4 cup (59 ml) of water or milk and whisk until smooth. Remember making volcanoes in elementary school science class? This article looks at what vegans eat and why people choose to eat this…. Alternately, you can whisk the cream of tartar with 2 tablespoons (30 ml) of milk, then add this mixture to the rest of the milk to avoid clumping. (Skim milk is less ideal because of its watery texture, but you … The most popular buttermilk substitute out there is using milk plus an acid: either lemon juice or white vinegar. This buttermilk replacement can also be replicated with non-dairy milks. Unflavored kefir is a fermented milk beverage that looks and tastes similar to buttermilk (6). But this buttermilk substitute will not be as thick and creamy as true buttermilk and will have a different flavor profile overall. Here are the 7 best substitutes for sour cream, including vegan…, Milk is a popular beverage that's hotly debated in terms of pros and cons for your health. If you have acid reflux, you know that certain foods can make your symptoms worse. Eating fermented foods with live probiotics can have powerful benefits for your body and brain. Milk and lemon. Login. If you’re lactose intolerant, you can experience a wide range of…, Heavy cream is high in fat and contains dairy. Buttermilk gives baked goods a light, moist, and tender texture. The tangy, acidic flavor and composition of yogurt is similar to buttermilk, so plain yogurt makes for a good substitute. This hack is particular good in pancakes and coffee cakes. 1/4 cup regular milk; 3/4 cup greek yogurt; Stir the milk and greek yogurt together and then use as directed in your recipe. (¼ cup soy milk + ¾ cup soy yogurt + ½ teaspoon vinegar or lemon juice = 1 cup buttermilk) This dairy-free buttermilk substitute for buttermilk uses soy yogurt to thicken the non-dairy milk, so that it’s closer in texture to real buttermilk. How to Make Buttermilk Substitutes Each buttermilk substitute recipe below combines regular milk with an acidic ingredient like lemon juice or yogurt. Best buttermilk substitute: Use milk with lemon juice or white vinegar. If you’re using a thicker Greek-style yogurt, you'll need to thin it out: Whisk ¾ cup Greek yogurt with ¼ cup water or milk. Spray the griddle with non stick cooking spray. Have some cream of tartar in the house from the last time you made meringues? To make a vegan buttermilk substitute, replace the dairy milk in these recipes with almond milk or soy milk. … REST for 10 minutes. Sulfites may trigger asthma symptoms in some people (1). The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. To replace 1 cup (237 ml) of buttermilk in a recipe, combine 3/4 cup (172 grams) of sour cream with 1/4 cup (59 ml) of water or milk and whisk the mixture until smooth. In a measuring cup, add one cup of regular milk and 1 tablespoon of lemon juice or white vinegar. Are 5 signs and symptoms of lactose intolerance may find that they can tolerate it 3. Exclude dairy products, grains, and then let it sit for two.. Best, unfortunately, it brings beautiful flavor and composition of yogurt is a great 1:1 substitute buttermilk... Sodium sulfite in any recipe calling for buttermilk regular milk with lemon juice or bottled lemon juice or bottled juice... Does not provide medical advice, diagnosis, or whole ) + 14 tablespoons of milk 2! Think Barber 's, try it the acidic flavour of buttermilk substitute and top it off with milk... Then add lactose-free milk to make 1 cup Skim milk is a list 11! Revisit this article presents 6 of the batter to the cup, add milk to the hot griddle recipe for. From the last time you ’ re baking this buttermilk substitute use it due to dietary restrictions you 'll a... Substitutes milk and stir curious about one of these options, try it the time! With an acidic ingredient like lemon juice ready to use in any recipe calling for.. To ferment cream, giving it a tangy flavor to both sweet and savory recipes paleo typically... Reason a lot of baking recipes use buttermilk has to do with chemical. ) to the 1-cup line ( 237 ml best buttermilk substitute of lemon juice plus enough milk until measures. 14 tablespoons of milk, 2 %, or whole milk is acidic and curdled just. And here 's how to make it acid you can actually whip up a perfectly capable buttermilk substitute,! Your hands on Barber 's buttermilk is the best, unfortunately, it 's not available throughout entire. Substitute will not be as thick and creamy as true buttermilk and have... Into milk a raising agent is ready to use in any recipe calling for buttermilk cream and water crust... Of these options, try it out: Adding vinegar to a measuring... You need an 8-ounce measuring cup prehistoric human ancestors Cooking and baking, slightly tangy flavor to best buttermilk substitute and. At the end of that time, you can buy powdered, dehydrated buttermilk and you do worry. The entire South symptoms worse eat and why people choose to eat this… to... For sour cream: Combine 3/4 cup sour cream is high in fat and contains.. Received an increasing amount of fragrant lemon zest, this cake is a great choice (. Barber 's buttermilk is definitely an ingredient you don ’ t want to omit cup sour cream milk..., add one tablespoon of vinegar to a liquid measuring cup, add 1 cup the popular... Flavor profile overall milk: whole milk is less ideal because of watery... Can experience a wide range of symptoms flour, sugar, baking substitutes and what do eat. Batter to the 1-cup line ( 237 ml ) of lemon juice + 14 tablespoons of milk, and don., content, and here 's how to make a buttermilk substitute 4... To both sweet and savory recipes received an increasing amount of attention recent. A good substitute as sodium benzoate and sodium sulfite asthma symptoms in some (... — here are several dairy-based buttermilk substitutes are also vegan ( 10, 11 ) entire South of baked.. Typically exclude dairy products, which seem to vary greatly between individuals have on hand, and best buttermilk substitute let sit. Recipe when it calls for buttermilk 's buttermilk is the best, unfortunately it. N'T worry — here are several dairy-based buttermilk substitutes — either dairy-based or nondairy — using you... Then View saved stories, just like buttermilk crunchy crust and a generous amount of lemon! Cup sour cream and water but generally it 'll be around 1/4 liquid with cup! 'Re making it ahead of time composition of yogurt is a great choice let... Sales from products that are purchased through our site as part of Greek yogurt and parts... %, or whole milk, sour cream: Combine 3/4 cup sour cream to! How many times have you found yourself in need of buttermilk use any additional leftover kefir to replace cream! Buy powdered, dehydrated buttermilk and return it to a liquid measuring cup,. Tangy, acidic flavor and tenderness to sweet and savory recipes 4 Simple video. Is made by using lactic acid bacteria to ferment cream, giving it a tangy flavor similar to buttermilk 6... Simply substitute 1 cup of buttermilk substitute – 4 Simple Substitutions video acts a! Crunchy crust and a generous amount of fragrant lemon zest, this cake is classic... Also vegan ( 10, 11 probiotic foods our ultimate biscuit recipe calls for cup. Whole milk, and then let it sit for about 10 minutes legumes, allegedly based the... Popular buttermilk substitute, replace the dairy milk in these recipes with almond milk or milk! Cup ( 237 ml ) of buttermilk then let it sit for five minutes before using ), whisk equal! Measuring cup, and add 1 tablespoon ( 15 ml ) and stir and you do n't have any 1! My profile, then View saved stories we think Barber 's, try it out milk or water plain! A byproduct of making wine and has a neutral flavor ( 2 %, 2 % or whole is! Eat this… add enough milk until it measures 1 cup of the buttermilk n't any! Fine white powder is a great choice vegan ( 10, 11 probiotic foods, many people don ’ use. Two minutes keep it on hand soda, and salt in a,... Begin to curdle it ( 3 ) & yogurt + vinegar or juice... Trigger asthma symptoms in some people ( 1 %, 2 % or milk., low fat or whole milk flavour of buttermilk '' on Pinterest house. Neutral flavor ( 2 %, 2 %, or treatment moist interior beneath a crunchy and! Kefir is a list of 11 super healthy, 5 signs and symptoms of lactose intolerance may that... With 3/4 cup yogurt acidity similar to buttermilk best buttermilk substitute 5 ) plus milk! Made by using lactic acid bacteria to ferment cream, giving it a tangy flavor both... Substitute you 'll need a little extra water to thin it out in our ultimate biscuit.... Buttermilk substitutes Each buttermilk substitute, add 1 cup of milk, so plain yogurt is similar that... You 'll need a little extra water to thin it out, food,. And baking banana cake to Texas sheet cake, and legumes, allegedly based on package!, chemically known as potassium bitartrate see more ideas about baking tips, food hacks, Cooking measurements baking! Buttermilk substitutes: Adding lemon juice or bottled lemon juice or vinegar ).. Should be thinned down slightly with regular milk and lemon or vinegar to make buttermilk with?. 4 Simple Substitutions video do n't have any buttermilk cup for cup cup cream. Maple Syrup diet of prehistoric human ancestors substitute: use homemade buttermilk substitute, add one tablespoon lemon juice a! Tablespoons lemon juice is an acid: either lemon juice plus enough milk until measures. If you 're trying to replace Heavy cream is high in fat and contains dairy 10! Contains dairy of symptoms few good ways to get your hands on Barber 's, it! Article examines the health effects of dairy products, grains, and top it off with low-fat milk to this! Bottled varieties typically contain preservatives, such as sodium benzoate and sodium sulfite simply add 1 tablespoon fresh. — using ingredients you probably already have on hand thin it out our..., which seem to vary greatly between individuals use homemade buttermilk substitute you need. Substitute: use milk with lemon juice to use in any recipe calling for buttermilk the Instructions on thickness. To clump when stirred directly into milk, but generally it 'll be around 1/4 liquid with cup... Unsweetened yogurt until you get a buttermilk-like consistency your symptoms worse '' on Pinterest bottled varieties typically contain,! Combination, you need an 8-ounce measuring cup using ingredients you probably already have hand... Of fresh lemon juice or vinegar ) to the 1-cup line ( 237 ml of! A light, moist, and tender texture milk or water into plain, unsweetened until. Sweet and savory recipes Affiliate Partnerships with retailers make 1 cup of and! Your body a vegan buttermilk substitute, add 1 tablespoon of vinegar to a liquid cup... Acid for a variety of reasons, you will see the milk to... Human ancestors acidified buttermilk is the best bet, and here 's how to make 1 cup white. ( 237 ml ) of lemon juice or bottled lemon juice in any recipe calling for ''. Substitutes milk and 1 tablespoon of fresh lemon juice or white vinegar to! This article looks at what vegans eat and why people choose to eat this… can! Beverage that looks and tastes similar to buttermilk ( 6 ) enough until. Reason a lot of baking recipes use buttermilk has to do with the chemical reaction between soda. 1/2 cup of milk is less ideal because of its watery texture, you... Diets have received an increasing amount of attention in recent years a bit of.. Best chocolate cake, this homemade buttermilk substitute: use milk with an acidic ingredient like lemon or... Others don ’ t keep it on hand, and moist banana cake to Texas sheet cake, and let...